Comments on: Risotto with Smoked Italian Sausage

By: Cheryl

Cheryl — Fri, 22 Jan 2010 19:33:34 +0000

I made this last night and it was AMAZING! Thanks so much. I’ll definitely be making this again soon. Sooo creamy

By: Self Catering Northern Ireland

Self Catering Northern Ireland — Thu, 12 Nov 2009 14:57:06 +0000

risotto and sausages make the perfect combination

By: Karen

Karen — Tue, 13 Oct 2009 01:57:21 +0000

Krista: I don’t usually make a side with this, since it’s sort of an all-in-one dish. The sausage really adds flavor to this, but you could make it with shrimp or chicken too

By: Krista

Krista — Sun, 11 Oct 2009 01:19:54 +0000

Do you make a side with this? Also, what other meats can you use in it?

By: forex reviews

forex reviews — Wed, 30 Sep 2009 15:22:43 +0000

Your blog was worth the read. Just by looking at those pictures make me hungry.I have learned so many things from your blog and I will certainly try those recipes that you have provided thanks.

By: superfinefeline

superfinefeline — Sun, 02 Aug 2009 08:57:31 +0000

Ooh! this looks amazing! Thanks for sharing the recipe.

By: Kevin

Kevin — Sat, 04 Jul 2009 18:37:31 +0000

That is one tasty looking risotto!

By: Paul

Paul — Mon, 29 Jun 2009 17:13:25 +0000

I sometimes do this, with a bottle of beer instead of wine, and some fennel seed.

I’m hoping the fennel seed is for the risotto, and not the beer -Karen

By: Deborah

Deborah — Mon, 29 Jun 2009 14:39:25 +0000

I made a sausage risotto a couple of weeks ago, but I love the addition of spinach in this one!

By: Tastestopping

Tastestopping — Sun, 28 Jun 2009 21:33:02 +0000

I must have been channeling you while making pizza on the grill the other night. It was over ninety degrees, so cooking a pizza outside seemed like a bright idea. Until I actually opened the grill to flip the dough over, then linger there while I blistered my arm (figuratively) fussing over the topping placement. It was not my finest moment. I’ll take stirring a risotto in the heat over grilling another pizza any day. And this one looks delicious.

Anyway, I found you on TasteSpotting and am writing to say that if you have any photos that aren’t accepted there, I’d love to publish them. Visit my new site (below), it’s a lot of fun! I hope you will consider it.

Best,
Casey
Editor

I have had close encounters of the hot grill kind this summer too, so I know exactly what you mean! -Karen